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Frozen Banana Mickey Bar

Vero x L.A. Mama
A mash up of two favorite Disney Park treats! The Frozen Chocolate Covered Banana and the classic Mickey Bar make way for this Dreamy creamy banana Mickey bar!
5 from 1 vote
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Prep Time 5 minutes
Cook Time 5 minutes
Freezing time 4 hours
Total Time 4 hours 10 minutes
Course Dessert
Servings 4

Equipment

  • Popscicle Mold
  • Blender

Ingredients
  

  • 2 - 3 Frozen (over ripe) Bananas
  • 1 cup Almond Milk (Vanilla Unsweetened) Any will work just fine!
  • 1/2 tsp Vanilla Extract

Instructions
 

  • Add all ingredients to blender and blend until smooth.
  • Pour into silicone molds and freeze until hard. Minimum 4 hours or overnight.

Notes

When I see bananas getting over ripe on the counter, I throw them in the freezer for smoothies or banana bread. If you don't have any already frozen, take some time to freeze the bananas before making this. Blending the banana's unfrozen, will make the the liquid bubbly and not as smooth coming out of the mold. When popsicle's have hardened dip in chocolate shell! See below for recipe!
Keyword dairy free, Frozen Banana, frozen treat, Mickey Bar, no sugar added